Boneless & Rolled | Approx. 2kg
A beautifully rich and flavourful smoked gammon joint from our own conservation pigs, raised outdoors here at Dennington Hall Farms in Suffolk.
Our pigs spend their days roaming through pasture, woodland and brambles, happily rootling around and turning the soil as part of our work to create valuable habitat for turtle doves and other wildlife.
Carefully cured and smoked, our gammon has a deliciously savoury flavour and a lovely layer of fat that keeps the meat succulent during cooking.
Perfect for a traditional Sunday lunch, glazed with honey and mustard for a special occasion, or served cold with salads and crusty bread. And with a generous 2kg joint, there should be plenty left over for sandwiches the following day!
Pack contains: 1 boneless, rolled smoked gammon joint (approx. 2kg).
Serves: Approximately 8–10 people.
Boneless & Rolled | Approx. 2kg
A beautifully rich and flavourful smoked gammon joint from our own conservation pigs, raised outdoors here at Dennington Hall Farms in Suffolk.
Our pigs spend their days roaming through pasture, woodland and brambles, happily rootling around and turning the soil as part of our work to create valuable habitat for turtle doves and other wildlife.
Carefully cured and smoked, our gammon has a deliciously savoury flavour and a lovely layer of fat that keeps the meat succulent during cooking.
Perfect for a traditional Sunday lunch, glazed with honey and mustard for a special occasion, or served cold with salads and crusty bread. And with a generous 2kg joint, there should be plenty left over for sandwiches the following day!
Pack contains: 1 boneless, rolled smoked gammon joint (approx. 2kg).
Serves: Approximately 8–10 people.